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Janet Matous

Director of Dining Services

POSITION PURPOSE: The Director of Dining Services is responsible for supervising all dining service operations including the operation of the college food …

Transition Coordinator

This position is grant funded and continuation is dependent upon availability of grant funds. POSITION PURPOSE: The Transition Coordinator is responsible for …

Deli Cook

POSITION PURPOSE: The Deli Cook is responsible for prepping, preparing, cooking, and wrapping food that is appealing and good-tasting, in a sanitary …

Baker

POSITION PURPOSE: Under the general supervision of the Director of Dining Services, the Baker is principally responsible for preparing homemade baked desserts …

Dining Services A.M. Line Server

POSITION PURPOSE: Under the general supervision of the Director of Dining Services, the A.M. Server is principally responsible for serving breakfast and …